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What is Valley Culture
Valley Culture is tradition reshaped in global palates. The mountains have forever been a place for repose and well being. The mineral rich soil, pure and sparkling water, and most importantly the innocent natives together keep the traditional food of the mountains nutritious and healthy.
Why choose us
A sustainable culture where nature co-exists within and around the people in the form of traditional food grown from the untouched, organic, and unpolluted soil, air & water of the Himalayas.
Who we work with
Valley Culture India sources all the raw materials from the communities in and around the Himalayas. Pure, healthy, and organic, the raw ingredients at Valley Culture are selected carefully to deliver a pack of superfood made with conscious efforts.
Working hand in hand with the farmers and women of the communities, Valley Culture India empowers the women workers to grow, pound, and extract food through the traditional methodologies, further ensuring the intactness of the nutrients in the traditional food being offered.